Ricotta & Mozzarella Pizza
- Debney
- Jun 28, 2024
- 2 min read
This post may contain affiliate links.
Ricotta & Mozzarella Pizza has got to be one of the best pizzas on the planet. The creamy cheese and savory sauce are a match made in heaven. Watch my recipe video HERE.
We love this pizza with a little drizzle of hot honey. This spicy and sweet addition takes this pizza combo over the top. Get the dough recipe for this pizza here.
WHAT YOU'LL NEED (scroll to full ingredient list)
Marinara sauce
Fresh mozzarella
Ricotta cheese
Pizza oil/Olive oil
Hot honey
San Marzano tomatoes
Sea salt
Yellow onion
Garlic
Fresh basil
DIRECTIONS
STEP 1: SAUCE
Add all sauce ingredients to a blender and blend until nearly smooth. Simmer for 15-20 minutes, covered.
STEP 2: STRETCH DOUGH
Add flour to a bowl and then dust your work surface with semolina flour.
Add your dough ball to the bowl to fully coat with flour, then dust off the excess.
Transfer your dough to the work surface and flatten the dough ball beginning in the center and working your way to the outer diameter.
Stretch out your dough until it’s about 1/8-inch thick.
STEP 3: BUILD
Add the sauce to the pizza dough and spread it out evenly leaving about 1-inch from the edge of the dough uncovered.
Top with mozzarella and ricotta cheese.
Drizzle a little pizza oil or olive oil on top.
Transfer the dough to a flour-dusted pizza peel.
STEP 4: COOK
Transfer the pizza to the pizza oven and bake.
Remove from oven.
STEP 5: SERVE
Top pizza with hot honey and slice.
INGREDIENTS
Makes 6 medium pizzas
PIZZA INGREDIENTS
Marinara sauce (see recipe below)
8 oz Fresh mozzarella, cubed
1 C Ricotta cheese
Pizza oil/Olive oil
Hot honey
MARINARA SAUCE INGREDIENTS
28oz (794g) San Marzano tomatoes
7g fine sea salt
1/4 yellow onion, sauteed
3 cloves garlic
1/4 C fresh basil
The pizza dough recipe is HERE.
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